the health of our guests and employees has top priority – hygiene rules

Current Hygiene Rules

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Reservations

All guests must reserve a table or check in on site via app
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Verification

Indoor: Admission only with a negative test including a vaccination certificate or a convalescence test from a doctor (in digital form)
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Mask Requirement

All guests are required to wear a mask outside of their own table
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Number of guests

Currently, a maximum of 10 people are allowed to sit at one table.
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Hygiene

All tables are placed at 2m intervals and are always disinfected when reassigned
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Employee testing

Our service staff and production employees are being tested daily
Our Hygiene Concept
Restaurant & Beer Garden
It's a pleasure to have you here. Enjoy our new menu 2020!

Das Clärchens für Zuhause

Gutscheine, Weine und mehr.

Book Table Book Location
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