phone +49 30 555 785 440
Mon-Fri from 12 pm
or
Tue-Fri 5pm-11pm
Sat-Sun 12pm-11pm / Mo closed
(Kitchen closed at 22 pm)
maroon foam soup with apple, celery & roasted almonds
lamb`s lettuce with sauteed pear, black walnut & orange dressing
confit duck leg with red cabbage, kale & potato dumpling
wiener schnitzel with potato cucumber salad & cranberries
vegan wiener schnitzel with potato cucumber salad & cranberries
creme brulee from the tonka bean with speculoos crumble & sorbet